Who doesn't love a warm, gooey chocolate chip cookie? Even better when it's vegan! This vegan chocolate chip cookie recipe is easy to make and perfect for satisfying your sweet tooth without any animal products. Plus, we’ll explore the delightful benefits of pairing your cookies with our delicious Chocolate Tea from Secrets of Tea.

Vegan Chocolate Chip Cookie Recipe

Ingredients:

• 1 cup vegan butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 tsp vanilla extract
• 1/4 cup almond milk (or any plant-based milk)
• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 1/2 cups vegan chocolate chips

Instructions:

1. Preheat the oven to 350°F (175°C).
2. Mix the wet ingredients: In a large bowl, cream together the vegan butter, brown sugar, and granulated sugar until light and fluffy. Add the vanilla extract and almond milk, mixing well.
3. Combine the dry ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
4. Combine wet and dry: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the vegan chocolate chips.
5. Scoop and bake: Drop spoonfuls of dough onto a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until the edges are golden brown.
6. Cool and enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Benefits of Pairing with Chocolate Tea

Our Chocolate Tea  is the perfect companion for these delectable cookies. Here’s why:

1. Rich Flavor: The deep, chocolatey taste of our tea enhances the chocolate experience, making every bite and sip a delight.
2. Antioxidant Boost: Made with natural ingredients, our Chocolate Tea is rich in antioxidants, which help combat oxidative stress and promote overall health.
3. Calorie-Free Indulgence: Enjoy the sweetness of chocolate without added calories. Our tea satisfies chocolate cravings in a healthy way.
4. Relaxation: The natural herbs in our Chocolate Tea promote relaxation and reduce stress, perfect for a cozy evening treat.

Click [here] to order Chocolate Tea directly from our website.

FAQ

Q: Are these cookies gluten-free? A: This recipe is not gluten-free, but you can substitute all-purpose flour with a gluten-free flour blend to make it gluten-free.

Q: Can I use other plant-based milks? A: Yes, any plant-based milk such as soy, oat, or coconut milk can be used in place of almond milk.

Q: How should I store the cookies? A: Store the cookies in an airtight container at room temperature for up to a week, or freeze for longer storage.

Q: How often should I drink Chocolate Tea for the best benefits? A: Enjoy Chocolate Tea 1-2 times a day to reap its full benefits. It’s perfect as a morning treat or a relaxing evening beverage.

Conclusion

Enjoying a batch of vegan chocolate chip cookies is a simple pleasure, made even better with the benefits of our Chocolate Tea. This combination is not only delicious but also supports a healthier lifestyle. Give this recipe a try and experience the perfect harmony of flavors!

For more information on our Chocolate Tea and other delightful products, visit Secrets of Tea.

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